Paulchens FoodBlog?!

Bread Baking Day #48 – Bread with Eggs

5 April 2012 8 Comments

breadbakingday-roundup

Wow, now this month went by in a second it seems!

Thanks a lot for all that lovely breads you sent to me it’s amazing and my ever growing list of “want to bake” has grown even longer while reading through all your gorgeous recipes!

Before we go on to the list of entries let me tell you that there is already a new theme announced. Manuela of Carvo & Canela – Cooking in Brasil is the hostess of bbd #49 and she wants you to make pizzas!! She says:

Set your imagination free and combine the Italian tradition whith thebest you can find in your own country and / or region for baking a delicious bread or pizza.

But for now we are focussed on bread with eggs, right?

Are you ready? For lots of breads and eggs?

Here we go:

	Connie – My Discovery of Bread Challa with Ginger Syrup from Thailand via The Netherlands
	Aparna – My Diverse Kitchen Spotted Dog – An Almost Irish Soda Bread 4from Goa, India
	Elle – Feeding My Enthusiasms Egg Nests from Northern California, USA
	Home Mantra – Om Shanti Home Banana Walnut Bread from The United States
	Dewi - elra’s baking Corona Dulce from California – USA
	Heather - girlichef Meyer Lemon Curd Brioche Crescents from South Bend, IN.
	Roxanna - A little bit of everything Chocolate Swirl Bread from Virginia, US
	Sandie - Crumbs Of Love Pizza Civitavecchia from Calgary
	Sandra – From Snuggs Kitchen Spelled Easter Wreath from Seeheim, Germany
	Judy - Judy’s Gross Eats Golden Egg Bread with Dried Fruit from Ventura, California
	Manuela - Cravo e Canela – Uma Cozinha no Brasil Folar an Easter Sweet Bread from São Paulo Brasil
	Margaret - Tea and Scones Italian Easter Cheese Bread from Central Louisiana, USA
	Lien - Notitie van Lien Sweet Challah from Netherlands
	Cinzia - cindystar cheese buns with surprise from garda lake, italy
	Zorra – 1x umrühren bitte aka kochtopf Easter Swirl Buns with Egg Liqueur from Andalucia, Spain

Thank you once again for all those lovely bread recipes!

If you sent in your bread and do not see it listed here please let me know in the comments your email might have gotten lost – I will contact you for your details and add your entry as soon as possible!

To all those who are celebrating: