Paulchens FoodBlog?!

When I first saw this recipe at Lynn’s blog I knew what I wanted to make as a little Xmas present for my parents.

They both love candied ginger and buy it whenever they see some. There is always a bowl filled with candied ginger and wasabi coated nuts in the living room of my parents’ house.

I bought some fresh ginger roots at the market and followed Lynn’s recipe. It was really easy to make and ready in no time.

As much as I like to cook with ginger, I do not fancy candies ginger at all, but I tasted it and I must say it’s not too bad :)
My parents on the other hand love it. My Mom even requested to have the recipe and instructions translated so she can make it herself.

Thanks Lynn for this gorgeous recipe!