[Waiter, there's something in my ...] – Bananas & Apples
Another quick suggestion for this month’s WTSIM: Stuffed fruits or vegetables.
Deadline for submissions is May, 29th, so hurry up :^^:
The first time I was served this at Mrs. Q’s I immediately fell in love with it. Why?
’cause its easy, it’s quick and it’s yet so de-li-ci-ous :love: :love:
Well I cannot recall the original recipe but I liked the Idea so I tried to make something simlar.
Stuffed Banana & Apples
with clotted vanilla-cocos-almond cream
Bake the banana and the apple at 200° for about 20 minutes until the banana is all dark on the outside.
Meanwhile mix clotted cream with all other ingredients.
Remove banana and apple from the oven.
Cut banana peel and squeeze open a bit, fill with stuffing and decorate.
Cut top off the apple and remove apple core4 fill with stuffing and decorate.
Click to enlarge thumbnails
- the riper the better
- use a sweet and mellow one
- this one is very important because the cestnut honey gives a very special and strong flavour to the stuffing. If you have none of this honey use one with an outstanding flavour
- you can do that before baking but I found out it’s far easier to do it afterwards